Menu
Type: Semi-sweet white wine.
Varieties: Roditis 85%, Moschato 15%
Vineyard: Sub-mountainous Achaia, altitude 350 - 700 meters. Harvesting mid September.
Vinification: The grapes are carefully gathered and handled. Static debourbage after 48 hours. Alcoholic fermentation with selected yeasts at low temperatures.
The character: Bouquet of citrus fruit. Sugary with acidity that keeps the balance. Leaves a fruity after-taste, may be paired with sweet-sour flavours and dishes with cream.
CAVINO WINERY & DISTILLERY S.A.
GEFIRA MEGANITI, 25100 AIGIO, GREECE
TEL: +30 26910 72003, +30 26910 72004
FAX: +30 26910 71201
E-MAIL: CONTACT@CAVINO.GR
