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Type: Dry red wine
Varieties: Mavro Kalavritino 65%, Merlot 35%
Vineyard: Mountain vineyards of Kalavrita
Cellar: Every variety is vinified separately. The must is in contact with the skins until the end of the alcoholic fermentation, the wine matures for about two months on the fine lies. The final blending follows.
Tasting Notes: Dark red color, bluish hues. Black fruits and dried flowers on smoky and vanilla background. Nice volume and soft tannins balance with the acidity of the highlands. Long smoky aftertaste.
| Yield | Award | Competition | Country |
|---|---|---|---|
| 2018 | SILVER | MUNDUS VINI 2019 | GERMANY |
| 2014 | GOLD | MUNDUS VINI 2016 | GERMANY |
| 2014 | SILVER | BERLINER WEIN TROPHY 2016 | GERMANY |
| Yield | Award | Competition |
|---|---|---|
| 2018 | SILVER | MUNDUS VINI 2019, GERMANY |
| 2014 | GOLD | MUNDUS VINI 2016, GERMANY |
| 2014 | SILVER | BERLINER WEIN TROPHY 2016, GERMANY |
CAVINO WINERY & DISTILLERY S.A.
GEFIRA MEGANITI, 25100 AIGIO, GREECE
TEL: +30 26910 72003, +30 26910 72004
FAX: +30 26910 71201
E-MAIL: CONTACT@CAVINO.GR