Bright yellow color with green hues. Peach, exotic fruits and white flowers in the nose with some minerality notes. Balanced in the mouth with good acidity and volume. Exotic fruits aftertaste.
CATEGORY
Dry White Wine, PGI Achaia
GRAPE VARIETIES
Lagorthi & Riesling
VINEYARD
Mountainous vineyards of Aegialia. Harvest in the begging of September.
IN THE WINERY
Co-vinification of the two varieties. Skin contact for 3 to 5 hours. Must clarification after 48 hours. Alcoholic fermentation by selected yeast at very low temperature. Maturation of the wine with its fine lees in stainless tanks for 2 months.
FOOD PAIRINGS
White-sauce pastas, salads, white meat, yellow aged cheeses