Medium intensity rosé with blue hues. Berry aromas dominated by raspberry and plum. Balanced and fruity in the mouth, with a discreet acidity.
CATEGORY
Rose Wine Semi-sweet, Varietal
GRAPE VARIETIES
Agiorgitiko & Syrah
VINEYARD
Mountain vineyards. Harvested in mid-September.
IN THE WINERY
Separate winemaking for each variety. Extraction for 8-10 hours, followed by fermentation at 15-18°C with the addition of selected yeasts which unfold the fruity sub-stance of the varieties.
